Posted in Uncategorized

How to make Broccoli Beef

Broccoli Beef, a popular Chinese dish in America, the combination of soy sauce and garlic brought a unique flavor to tasters. The soft and tender beef and crunchy broccoli duet bring an irreplaceable texture to tasters. Thus, let’s learn how to make Broccoli Beef.

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Posted in On the table

Chinese Hotpot

Chinese hotpot (火锅 huǒguō /hwor-gwor/ ‘fire-pot’), also known as Chinese fondue, is one of the most popular meals in China. It consists of a simmering metal pot with broth at the center of a table, and all raw ingredients placed beside the metal pot, so people can add and cook whatever they like in the broth.

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Posted in Chinese Traditional Culture

Chinese New Year Food

Chinese new year is one of the biggest event in whole year, people will go back their hometown and start to enjoy their New Year’s Eve dinner with their families. At the same time, they will also share their entire year experience together. All family usually prepare some new year food for their family dinner. So let’s take a look what they are.

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Posted in Southern food

How to make Sliced Beef with Enoki mushroom

Sliced Beef with Enoki mushroom, a Japanese style Chinese dish. The irreplaceable texture of Enoki mushroom mixs up with the thick taste of sliced Beef, making this dish unforgettable. Let’s learn how to make it!

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